Rosti
Potato gratin
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Spring rolls
Frozen chicken nuggets
Frozen fish fingers
Frozen bread crumbed cheese
snacks
Stuffed vegetables
Cake
Quiche
Muffins
Sweet snacks
CLEANING AND MAINTENANCE
1.
Before handling or cleaning the appliance, let it cool down for approximately 30 minutes. Clean the
appliance on all the inside and outside regularly.
2.
Clean the outside and inside of the appliance with a damp cloth and dry with a soft, clean cloth.
3.
Never use abrasive cleaners or sponges.
4.
Remove the basket to let the appliance cool down more quickly. Clean the basket and frying grill in hot
water with a washing liquid and a non-abrasive sponge. Dry well before use.
5.
Clean the heating element inside of the housing (You can see it after pull out the basket) with a cleaning
brush to remove any food residues.
Note: The basket and frying grill are dishwasher safe.
TROUBLE SHOOTING
Problem
The appliance does
not work.
The ingredients are
not
fried
completely.
The ingredients are
fried unevenly.
Fried snacks are
not crispy
White
smoke
comes out from
the appliance.
250
500
100-500
100-500
100-500
100-500
100-500
100-500
100-400
100-500
100-400
100-400
100-400
300
400
300
400
Possible cause
The appliance is not plugged in.
You have not pressed the on/off
button to turn on the machine.
The amount of the food in the basket
is over.
The temperature is too low or the
time is not enough.
Different types of food may need to
be shaken halfway during cooking.
You used a type of snaks which shall
be cooked in a traditional deep fryer.
You are preparing greasy ingredients.
The basket still contains grease
residues from previous use.
15-18
180
15-18
200
8-12
180
10-14
180
7-14
180
13-15
200
18-22
180
10-15
180
8-10
200
6-10
200
6-10
200
8-10
180
10
160
20-25
160
20-22
180
15-18
200
20
160
Solution
Put the mains plug in an earthed wall socket.
Press the on/off button to turn on the
appliance.
Put smaller batches of ingredients in the
basket. Smaller batches are fired more
evenly.
Press "+" to adjust the temperature to the
requied temperature or cook extra time.
Shake food halfway during the cooking time.
Use oven snakes or lightly brush some oil
onto the snacks for a crisper result.
When you fry greasy ingredients, oil will leak
into the pan. The oil preoduces white smoke
and the pan may heat up. This does not
affect the cooking result or hurt the
appliance.
Clean the pan properly after each use.
- 7 -
shake
shake
-
-
-
-
-
-
shake
Use oven-ready
shake
Use oven-ready
-
Use oven-ready
-
Use oven-ready
-
-
Use baking tin
-
Use baking tin/oven dish
-
Use baking tin
-
Use baking tin/oven dish