Hints And Tips - AEG ECS45522CM Benutzerinformation

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Automatic modes
Mode H0 Off
Mode H1 On
Mode
3)
H2
Mode H3 On
Mode H4 On
Mode H5 On
Mode H6 On
1) The hob detects the boiling process and acti-
vates fan speed in accordance with automatic
mode.
2) The hob detects the frying process and acti-
vates fan speed in accordance with automatic
mode.
3) This mode activates the fan and the light and
does not rely on the temperature.
Changing the automatic mode
1. Deactivate the appliance.
2. Touch
hear a beep.
3. Touch
comes on.
4. Touch
comes on. H5 is the default setting.
5. Touch
desired mode (H0 - H6). The chosen
mode activates automatically after 10
seconds.

5. HINTS AND TIPS

WARNING!
Refer to Safety chapters.
Auto-
1)
Boiling
matic
light
Off
Off
On Fan
speed 1
Off
Fan
speed 1
Fan
speed 1
Fan
speed 2
for 3 seconds until you
for 3 seconds until
until H and a digit (0 - 6)
of the Timer to select the
2)
Frying
Off
Off
Fan
speed 1
Fan
speed 1
Fan
Operating the fan speed manually
speed 1
You can also operate the function
Fan
manually. To do that touch
speed 2
hob is active. This deactivates automatic
operation of the function and allows you
Fan
to change the fan speed manually. When
speed 3
you press
one. When you reach an intensive level
and press
to 0 which deactivates the hood fan. To
start the fan again with fan speed 1 touch
.
Activating the light
You can set the hob to activate the light
automatically whenever you activate the
or
hob. To do so set the automatic mode to
H1 – H6.
5.1 Cookware
To operate the hood directly
on the hood panel
deactivate the automatic
mode of the function.
When you finish cooking and
deactivate the hob, the
hood fan may still operate
for a certain period of time.
After that time the system
deactivates the fan
automatically and prevents
you from accidental
activation of the fan for the
next 30 seconds.
you raise the fan speed by
again you will set fan speed
To activate automatic
operation of the function,
deactivate the hob and
activate it again.
The light on the hood
deactivates 2 minutes after
deactivating the hob.
For induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.
when the