Defrosting Of The Appliance; Cooling; Food Storage - Beko KS 13200 Bedienungsanleitung

Defrosting of the appliance

Excessive build-up of ice will affect
the cooling performance of your
device.
It is therefore recommended that you
defrost your appliance at least twice
a year, or whenever the ice build-up
exceeds 7 mm.
Defrost your device when there is
only little or no food in it.
Take out the food. Wrap the food in
several layers of paper, or a blanket,
and keep it in a cold place.
Unplug the appliance or switch
off the circuit breaker to start the
defrosting process.
Take out the accessories (like shelf,
drawer etc.) from the appliance and
use a suitable container to collect the
thawing water.
Use a sponge or a soft cloth to
remove thawing water if necessary at
the compartments.
Keep the door
defrosting.
For quicker
containers with warm water inside
the appliance.
Never use
defrosting sprays or pointed or sharp-
edged objects such as knives or forks
to remove the ice.
open during
defrosting, place
electrical devices,
After the defrosting is done, clean
the inside.
Reconnect the appliance to the
mains. Place the frozen food into the
drawers and slide the drawers into the
freezer.
Switch off the circuit breaker and
unplug the appliance for your safety
to start the defrosting process.
During defrost, evaporation tray
damper should be positioned as in the
winter mode. After defrost, it can be
positioned with respect to summer or
winter mode, as needed.

Cooling

Food storage

The fridge compartment is for the
short-term storage of fresh food and
drinks.
Store milk products in the intended
compartment in the refrigerator.
Bottles can be stored in the bottle
holder or in the bottle shelf of the
door.
Raw meat is best kept in a
polyethylene bag in the compartment
at the very bottom of the refrigerator.
Allow hot food and beverages to cool
to room temperature prior to placing
them in the refrigerator.
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