If the temperature in the cooking compart-
ment is
– still below 200 °C, tap
– the
sensor (17) once to interrupt the
process.
– the
(17) sensor twice to terminate
the process.
– already over 200 °C, you can no longer in-
terrupt the process, you can only end it.
To do this, briefly tap the
once.
Cleaning oven rack guides
and telescopic oven rails
NOTICE
Risk of damage!
The oven rack guides and telescopic
oven rails can be damaged by improper
cleaning.
■ Do not clean oven rack guides and
telescopic oven rails in a dishwasher.
You can remove the oven rack guides togeth-
er with the telescopic oven rails in order to
thoroughly clean the cooking compartment.
1. Loosen the screws on the oven rack
guides and remove them.
sensor (17)
2. Pull the bottom of the oven rack guide ap-
prox. 45° away from the wall so that you
can remove it.
3. Clean the oven rack guides and telescop-
ic oven rails using warm water and mild
dish soap and all-purpose cleaner. Then
wipe everything dry.
4. Put the telescopic rails back in place after
cleaning in reverse order.
Cleaning the oven door
NOTICE
Risk of breakage and injury!
The oven door is equipped with heavy
glass panels that can break if handled
improperly.
■ Do not drop the oven door.
■ Make sure you do not hit the oven
door against anything.
■ Do not use the oven if the glass is
damaged. Please contact our Service
instead (see page EN-42).
■ If a glass pane breaks, keep children
away from it and carefully collect all
the pieces of glass.
Cleaning the oven
Page EN-29