AEG SWB66001DG Benutzerinformation Seite 27

already aged or if it will improve over
time.
Recommended storage temperatures:
• For champagne and sparkling wines,
between +6°C and +8°C.
• For white wines, between +10°C and
+12°C.
• For rose and light red wines, between
+12°C and +16°C.
• Aged red wines, between +14°C and
+16°C.
The appliance is designed to store up to
52 bordeaux bottles (0.75 l) by placing:
• 6 bottles on level 1,
• 8 bottles on level 2,3,4,5,
• 14 bottles on level 6.
Shelf levels
Half shelf level 1
Full shelf levels 2,3,4,5
Top shelf level 6
6
5
4
3
2
1
6.2 Humid box
Humid box is located on the top shelf of
the wine cabinet. It is detachable. Pour
some water into the humid box to
prevent too low air humidity level.
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