General description
Extent of the delivery
Carefully unpack the appliance and check
that it is complete:
-
Heat gun
-
Restrictor
-
Surface nozzle
-
Spatula nozzle
-
Grill lighter nozzle
-
Instruction Manual
Overview
1 Air inlet
A
2 Mains cable
3 On/off switch and step switch
4 Blow-off pipe
5 Grill lighter nozzle
6 Surface nozzle
7 Spatula nozzle
8 Restrictor
9 Base
B
Functional description
The device can be controlled with a step
switch. On level I, an air quantity of
330 l/min at 350 °C. is reached. On level
II, the device reaches an air quantity of
500 l/min at 600 °C.
Technical specifi cations
Heat gun .................. PHLG 2000 F5
Motor input power P ...................2000 W
Mains voltage U .............. 230 V~, 50 Hz
Safety class ......................................
Level I
Temperature .............................350 °C
Air quantity ......................... 330 l/min
Level II
Temperature .............................600 °C
Air quantity ......................... 500 l/min
Safety information
Symbols used in the
instructions
Hazard symbols with informa-
tion on prevention of personal
injury and property damage.
Notice symbol with information on
how to handle the device properly.
Symbols on the device
Read carefully before use.
Do not expose to rain or
moisture.
Caution! Hot surface.
Risk of burns.
Safety class II
Electrical machines do not
belong with domestic waste.
Producer
UKCA mark indicates con-
formity with relevant Great
Britain regulations applica-
ble for the product.
General notes on safety
This device may cause seri-
II
ous injury if used improperly.
To avoid personal injury and
damage to property, read
GB
IE
CY
5