IKEA SMAKSAK AA-2335913-2 Bedienungsanleitung Seite 9

ENGLISH
Notes on cleaning
Clean the front of the oven with a soft cloth with warm water and a mild
detergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Cleaning
Agents
Clean the cavity after each use. Fat accumulation or other residue may
cause fire.
Moisture can condense in the oven or on the door glass panels. To de‐
crease the condensation, let the oven work for 10 minutes before cooking.
Do not store the food in the oven for longer than 20 minutes. Dry the cavity
Everyday Use
with a soft cloth after each use.
Clean all accessories after each use and let them dry. Use a soft cloth with
warm water and a mild detergent. Do not clean the accessories in a dish‐
washer.
Do not clean the non-stick accessories using abrasive cleaner or sharp-
Accessories
edged objects.
How to clean: Cavity embossment
Clean the cavity embossment to remove
limestone residue after cooking with steam.
Step 1
Pour: 250 ml of white vinegar
into the cavity embossment.
Use maximum 6% vinegar
without any additives.
For the function: Direct Steam clean the oven for every 5 - 10 cooking cycles.
How to remove: Shelf supports
Remove the shelf supports to clean the oven.
Let the vinegar dissolve the
limestone residue at the am‐
bient temperature for 30 mi‐
nutes.
To download the full version visit www.ikea.com
Step 2 Step 3
Clean the cavity with warm
water and a soft cloth.
9