Care and maintenance
WARNING
Risk of electric shock!
Touching live parts may result in severe
injury or death.
■ Before cleaning, unplug the mains
plug from the socket or isolate/un-
screw the fuse.
■ When pulling out the mains plug, al-
ways take hold of the mains plug it-
self and never the mains cord.
CAUTION
Dangers for children and people with
limited physical, sensory or mental ca-
pacity!
■ Cleaning and user maintenance must
not be carried out by children unless
they are supervised.
NOTICE
Risk of damage!
The surfaces and appliance parts can be
damaged through improper handling.
■ Never use harsh, granular, soda, acid,
solvent-based or abrasive cleaners.
These attack the plastic surfaces.
All-purpose cleaners with a neutral
pH are recommended.
■ Door seals and plastic parts are sen-
sitive to oil and grease. Remove con-
taminants as quickly as possible.
■ Only use soft cloths.
Care and maintenance
Checking and cleaning the
door seals
The door seals must be checked regularly so
that no air can enter the appliance.
1. To test them, clamp a thin piece of paper
in various places. The paper should be
difficult to pull through at all points.
2. If the seal is not uniform everywhere:
Warm the seal in the appropriate places
in front of you with a hair dryer and pull it
out with your fingers.
3. Only clean dirty seals with clean water.
Clean exterior
– Coated surfaces
Only use light pH-neutral soapy water.
– Stainless steel surfaces
Use special stainless steel cleaner from a
specialist shop. Never use polish.
Defrosting
This is not necessary as your appliance has
an auto-defrost feature. Frost and ice are
automatically defrosted and the thaw water
is collected in a thaw water container on the
reverse side of the appliance. The thaw water
evaporates as a result of the heat generated
by the motor.
Cleaning the fridge
compartment
1. Pull out the mains plug.
2. Remove the chilled goods and place them
in a cool room.
3. Remove the vegetable drawer, door
shelves and glass shelves and wash all
the parts in lukewarm soapy water. Then
dry everything thoroughly.
Page GB-19