Fritel Family WA 2224 Bedienungsanleitung Seite 20

5. SPECIFIC RECIPES
Traditional Belgian vanilla waffles (recipe for 5 x 4 pcs)
Appliances
• FRITEL mixer
• FRITEL Top Fill Waffle Maker WA 2224
• Bowl
• Jug
• Spatula
Ingredients
• 250 g self-rising flour (sieved)
• 250 gr melted butter
• 250 gr fine sugar
• 3 packs of vanilla sugar
• 6 eggs
• 200 ml milk
• pinch of salt
Preparation
• Preparation time: 15 min.
• Separate the egg yolks from the egg whites.
• Beat the egg yolks, then add the sugar and vanilla sugar and beat some more. Add the melted butter and a
pinch of salt and beat some more. Then add the flour and beat until you have a smooth mixture. Make the
batter more liquid by adding the milk.
• Beat the egg white in a separate bowl until stiff and carefully fold it into the mixture.
• Take your FRITEL Top Fill waffle maker, set it to thermostat position 5 and let it warm up until you hear the
sound signal.
• Pour the batter into the measuring cup.
• Fill the measuring scoop (WA 2224) all the way to the brim with the liquid batter.
• Pour it at the top into the waffle iron and let it bake until you hear the sound signal.
TIP: If you leave your waffles for some time, they become even more delicious!
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