Additional Functions; Hints And Tips - ZANKER KOU10421XK Benutzerinformation

Baking tray:
Push the baking tray between the guide bars of the
shelf support.

Additional functions

Cooling fan
When the oven operates, the cooling fan turns on
automatically to keep the surfaces of the oven cool. If
you turn off the oven, the cooling fan can continues to
operate until the oven cools down.

Hints and tips

Warning! Refer to Safety chapters.
The temperature and baking times in the
tables are guidelines only. They depend
on the recipes and the quality and
quantity of the ingredients used.
Cooking recommendations
The oven has four shelf positions.
Count the shelf positions from the bottom of the oven
floor.
Your oven may bake or roast differently to the oven you
had before. The below tables provide you with the
standard settings for temperature, cooking time and
shelf position.
If you cannot find the settings for a special recipe, look
for the similar one.
Safety thermostat
Incorrect operation of the oven or defective components
can cause dangerous overheating. To prevent this, the
oven has a safety thermostat which interrupts the power
supply. The oven turns on again automatically when the
temperature drops.
Baking cakes
Do not open the oven door before 3/4 of the set cooking
time is up.
Cooking meat and fish
Leave the meat for approximately 15 minutes before
carving so that the juice does not seep out.
To prevent too much smoke in the oven during roasting,
add some water into the deep pan. To prevent the
smoke condensation, add water each time after it dries
up.
Cooking times
Cooking times depend on the type of food, its
consistency, and volume.
Initially, monitor the performance when you cook. Find
the best settings (heat setting, cooking time, etc.) for
your cookware, recipes and quantities when you use
this appliance.
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