EN
Manual Air Frying
1. Preheat your air fryer (see page 17).
2. When your air fryer displays "READY",
add food to the baskets.
3. Set the temperature and time. You can
change this any time during cooking.
a. Press
Temp/Time
temperature will blink on the
display. Press the
change the temperature
(75°–205°C / 170°–400°F).
b. Press
Temp/Time
The time will blink on the display.
Press the
the time (1–60 minutes).
Note: To rapidly increase or decrease time or
temperature, press and hold the
4. Press
to begin air frying.
Note:
• When manually air frying, there will be no
Shake Reminder. You should still shake or flip
appropriate foods.
• If you want the Shake Reminder, select a preset
program with the reminder (see page 18) and
change the time and temperature as desired.
5. The air fryer will beep 3 times when
finished. The display will show:
20
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once. The
+
–
or
buttons to
a second time.
+
or
–
buttons to change
+
-
or
buttons.
6. Optionally, press
Keep
+
or
–
buttons to change the time (1–60
minutes).
7. Take the baskets out of the air fryer,
being careful of hot steam.
8. Remove the inner basket from the outer
basket to serve food. When separating
baskets:
a. Make sure the baskets are resting on
a flat surface.
b. Watch for hot oil or fat collected in
the outer basket. To avoid splashing,
drain oil before replacing inner
basket. [
Figure 3.2
9. Allow to cool before cleaning.
Warm. Press the
]
1/17/20 11:04 AM
1/17/20 11:04 AM