∙ Don't keep the appliance outside or in a humid environment.
∙ Never immerse the appliance in water.
∙ Use the appliance never after a malfunction, e.g. when it fell
down or was damaged in any other way.
∙ The producer takes no responsibility for wrong use, which co-
mes from not obeying the instruction manual
∙ To avoid any dangers, any repairs at the appliance, e.g. an ex-
changement of the cord, must only be done by an authorised
repair service.
∙ The appliance must be used on a stable and even surface.
∙ The appliance is only for the intended use described in the in-
struction manual.
Cleaning
Pull the plug and allow the device to cool. Never immerse the de-
vice into water. Clean the electrical part with a damp cloth. Clean
trays and the door with normal detergent and leave to dry.
Generally
Natural preservation of fruit and vegetables through a drying process in 40°C – 70°C
warm air. Throughout the drying process, all moisture is extracted. Vitamins, minerals
and nutrients are retained and the flavor is intensified.
After cooling the food, store it in a closable container. There you can keep it for a
longer time.
It is important to ensure, that the food does not contain any residual moisture, as this
may cause mold.
Usage
Dried fruits such as banana chips or thin slices of apples are healthy treats to nibble.
Pay attention if small children eat dried fruits.
Dried vegetables and dried herbs can be used for cooking of sauces and soups. The
dried vegetable or fruit can also be soaked overnight.
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