Kenwood SB200 Serie Anleitung Und Rezeptvorschläge Seite 9

raspberry refresher
800ml cranberry juice
250g frozen raspberries
3 small scoops raspberry sorbet
(approximate weight 225g)
Makes 5 large glasses
Place the cranberry juice into the
goblet, then add the frozen
raspberries and sorbet. Operate on
Speed 1 for 15 seconds, then
Speed 2 for 15 seconds. Serve
immediately.
tropical ginger
400ml ginger beer
300g mixture frozen pineapple,
melon and mango
Makes 2 large glasses
Place the ginger beer into the goblet,
then add the frozen fruit. Operate on
Speed 1 for 15 seconds, then
Speed 2 for 30 seconds. Serve
immediately.
fruits of the forest zinger
700ml lemonade
2 meringue shells, broken up
450g frozen black forest fruits
Makes 5 large glasses
Place the lemonade and meringue
into the goblet, then add the frozen
fruit. Operate on Speed 1 for 15
seconds, then Speed 2 for 30
seconds. Serve immediately.
oriental splendour
1 can lychees, drained weight 200g
(juice not required)
500ml orange juice
100g crème fraiche
10 ice cubes
Makes 3-4 large glasses
Place the drained fruit, orange juice
and crème fraiche into the goblet,
then add the ice cubes. Operate on
Speed 1 for 15 seconds, then
Speed 2 for 15 seconds. Serve
immediately.
cool as cucumber
450ml apple juice
half cucumber, cut up
2 kiwi fruit, cut up
4 mint leaves
10 ice cubes
Makes 4 large glasses
Place the apple juice, cucumber, kiwi
and mint leaves into the goblet, then
add the ice cubes. Operate on
Speed 1 for 15 seconds, then
Speed 2 for 15 seconds. Serve
immediately.
berry blast
600ml cranberry juice
200g condensed milk
500g frozen mixed berries
Makes 4 large glasses
Place the cranberry juice and
condensed milk into the goblet, then
add the frozen fruit. Operate on
Speed 1 for 15 seconds, then
Speed 2 for 15 seconds. Serve
immediately.
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