Instructions for sharpening a saw chain:
Upper tilt angle
File diameter
Upper angle
lower angle
Standard depth
(55 °)
Chucking rotation
Chucking
Chainsaw type
side angle
angle
inclination angle
21PBX
approx. 4,8 mm
30°
10°
85°
0,64 mm
depth stop
file
Important hint in case of sending the equipment to a service station:
Due to security reasons please see to it that the equipment is sent back free of oil and gas!
Instructions for periodic maintenance
To ensure long life, prevent damage and ensure the full functioning of the safety features the following maintenance
must be performed regularly. Guarantee claims can be recognized only if this work is performed regularly and properly.
Failure to perform the prescribed maintenance work can lead to accidents! The user of the chain saw must not perform
maintenance work which is not described in the instruction manual.
All other work may only be performed by a specialist workshop.
GB | 49
www.scheppach.com / service@scheppach.com / +(49)-08223-4002-99 / +(49)-08223-4002-58