en
Table of contents
Safety ............................................. 27
Safe use ......................................... 29
pliance ............................................ 34
tion.................................................. 35
first time.......................................... 35
Appliance ....................................... 36
Controls .......................................... 36
Features......................................... 36
26
Alarm.............................................. 38
−18 °C............................................ 40
food ................................................ 40
Defrosting ...................................... 41
partment ......................................... 41
cleaning .......................................... 41
Noise .............................................. 44
Odours............................................ 44