Getting started
A
1. Before using the blender for the
GB
first time, wash all parts except for
the motor housing. Assembling:
place the rubber seal on the blade
assembly and (A) insert it holding
the blender downwards. Turn the
blade assembly clockwise (B) to fas-
ten. Caution! The blades are very
sharp!
4. Processing hot liquids: allow hot
liquids to cool down until lukewarm
before filling the jug. Fill the jug
only half full and start processing
on low speed. The blender jug can
become very warm – take care to
protect your hands and to ventilate
steam out through the filler hole.
Always replace the lid before use.
B
2.
Place the blender on a flat surface
and lock the jug into position on the
motor housing. When the arrow is
aligned with the "Locked" indicator,
the jug is locked in position. Put the
ingredients in the jug. (Do not exceed
the maximum level as indicated on
the jug.)
5. Start the blender by pressing the
on/off button. Start at low speed,
then progress to a higher speed
if required. To increase the speed
press the + button, press the − but-
ton to decrease it. To use the PULSE
function, press the PULSE button.
B
A A
3. Close the lid and (A) insert the
measuring cup in the filler hole and
(B) lock into position. (You can use
the measuring cup to add ingredi-
ents while the blender is running.
Close the filler hole immediately
after, to avoid splashing.)
Caution! When processing hot
liquids, see paragraph 4.
6. Ice crushing: press the PULSE but-
ton for 3-5 seconds several times
until you obtain a satisfactory re-
sult. You can add more ice through
the filler hole while the blender is
running.
D
GR
NL
F
GB
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