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Water softener
In order to rinse dishes and glasses
satisfactorily, the dishwasher requires soft
water, i.e. containing little or no lime,
otherwise water stains will be left behind
on crockery and glasses, etc.
If the tap water exceeds a certain level of
hardness, it must be softened, i.e.
decalcified, so that it can be used in the
dishwasher.
This is achieved by adding a special salt
to the water softener inside the
dishwasher.
The water softener, that is the required
amount of salt, is set up according to how
hard the tap water is.
Setting up the water softener
Determine the level of hardness of your
tap water. Your local water company or
service agent can help you with this.
Identify setting from the following water
hardness table.
Water hardness table
Set the water hardness switch
the appropriate level.
*
on applicable models
to
25
en
25
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