Care And Maintenance - Bort MASTER ECO Installationsanleitung

mixtures and liquid near the disposer .
Do not allow the following camera products: paints,
solvents, household cleaning agents and chemicals,
automotive liquids, plastic packaging .
9. USER'S MANUAL
1. Use air switch (Fig . 23) for starting disposer .
2. Slowly lower food waste into the chamber and install
the filter grid in a vertical position (so that it flows through
it water) to reduce noise and possible throwing waste
during grinding (Fig . 24) .
3. After the grinding is completed, turn off the disposer
and let the water run for at least 15 s to flush the drain line .
SHOULD...
• Grind food waste under pressure cold water not less than
6 liters/ min .
• Grind solids, such as small bones and fruit residues, for
cleaning chopping chambers .
• Grind citrus fruits, melons, vegetables and coffee beans .
• After the grinding is finished, let the water run out at
least 15 seconds to flush the drain pipeline .
• Unplug the product from the socket before removing the
seized rotor with a tool .
• Do not store any objects under the display to ensure
access to the button restart .
DO NOT...
• Do not use hot water when grinding remains of products
(although hot water through the product between
grinding) .
• Do not turn off the water or the product until the
grinding is completed, there is a noise of running engine
and running water .
• Do not grind large amounts of egg shells, fibrous
materials, for example corn husks, artichokes, etc ., in order
to avoid possible clogging of the pipe .
• Grind only food .
• Do not use this appliance to grind hard materials, such
as glass and metal .
• Never pour fat, oil or fat in shell, as this will lead to
clogging drainage and sewerage systems .
• Do not fill the disposer chamber with a large amount of
cleaning vegetables . Instead, turn on the water first and
disposer and gradually lower it cleaning .
CLEANING THE DISPOSER CHAMBER
Over time, fat/ food particles can accumulate in the
grinding chamber and protective reflector, causing an
unpleasant smell . For cleaning grinding chamber and
reflector:
1.
Turn off the EQUIPMENT and disconnect it from the
mains .
2.
Through the drain hole using a sponge for washing,
clean the bottom surfaces protective reflector and inner
upper edges of chopping chamber .
3.
Place the plug in the drain hole and fill the sink with
hot water halfway .
4.
Mix 60 ml of baking soda with water . Turn the product
on and remove the plug from the sink . washing of foreign
particles .
RECOMMENDATIONS FOR IMPROVING WORK
1.
Before starting the operation of the connected
dishwasher, make sure that the disposer is empty and
there are no obstacles to drain .
2.
You can reinsert the safety plug in the drain hole
of the sink to prevent objects from accidentally falling
into it .
3.
The disposer has a robust design, designed for
many years of work . It recycles any ordinary food
waste, but is NOT able to grind plastic, caps, bottle
caps, glass, porcelain, leather, fabric, rubber, ropes,
sinks, aluminum foil and bird feathers .
ELIMINATION OF JUMMING DISPOSER
If during the operation of the disposer motor stopped,
possibly jammed moving parts .
To eliminate jamming:
1.
Turn off the power of the disposer and shut off the
water .
2.
Insert one end of the wrench into the center hole on
the bottom of the product for a self-contained removal of
stuck waste . Turn the wrench back and forth until as long
as he will not make one full turn . Take out wrench .
3.
Remove foreign objects from the help ticks with long
handles . Give to the engine of the product cool for 3-5
minutes and press the red reset button on the bottom of
the disposer (Fig . 26) (If the engine does not start, check
the protective shield for the presence of circuit breakers
and burnt out fuses) .

CARE AND MAINTENANCE

!!! DO NOT ATTEMPT TO LUBRICATE THE DISPOSER !!!
The electric motor has a non-replaceable grease . The
chopper is able to independently clean its internal
parts with each use .
NEVER pour alkalis or other cleaning agents into the
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