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AEG BOBZDB Benutzerinformation Seite 53

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Food
Accessories
Swiss roll
baking tray or dripping
pan
Brownie
baking tray or dripping
pan
Sponge flan
flan base tin on wire shelf 180
base
Poached fish,
baking tray or dripping
0.3 kg
pan
Whole fish, 0.2
baking tray or dripping
kg
pan
Fish fillet, 0.3 kg pizza pan on wire shelf
Poached meat,
baking tray or dripping
0.25 kg
pan
Shashlik, 0.5 kg
baking tray or dripping
pan
Cookies, 16
baking tray or dripping
pieces
pan
Macaroons, 24
baking tray or dripping
pieces
pan
Muffins, 12
baking tray or dripping
pieces
pan
Savory pastry,
baking tray or dripping
20 pieces
pan
Short crust bis-
baking tray or dripping
cuits, 20 pieces
pan
Tartlets, 8
baking tray or dripping
pieces
pan
Poached vege-
baking tray or dripping
tables, 0.4 kg
pan
Vegetarian
pizza pan on wire shelf
omelette
10.8 Multilevel Baking
Use the function:True Fan Cooking.
Temperature
Shelf posi-
(°C)
tion
180
2
180
2
2
180
3
180
3
180
3
190
3
190
3
160
2
150
2
160
2
170
2
150
2
170
2
180
3
190
3
ENGLISH
17
Time (min)
45 - 55
55 - 60
40 - 50
25 - 35
25 - 35
40 - 50
40 - 50
35 - 45
40 - 50
35 - 45
35 - 45
35 - 45
40 - 45
35 - 45
45 - 55
40 - 50

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Diese Anleitung auch für:

Bobzdm

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