USING THE HOME FRY FUNCTION
For an overview of the available home fry menus, refer to section
Note:
Always use the combi crisp plate when you use the home fry function.
1. Push the home fry button. 'H-1' flashes on the display.
2. To select the desired home fry menu:
a. Push the home fry button.
b. Turn the selection knob.
3. Push the start button to confirm the menu.
4. Turn the selection knob to select the weight.
5. Push the start button to confirm the weight.
6. Turn the selection knob to adjust the preset cooking time.
Note:
You can adjust the cooking time within the preset values.
7. Push the start button to confirm the cooking time and start the appliance.
USING THE CONVECTION COOKING FUNCTION (WITH PREHEATING)
In the convection cooking function, you can cook food like in a traditional oven. The microwave is not used.
For a better cooking result, you should only place food in the appliance when the appliance is preheated.
1. Push the cooking button three times. '140' flashes on the display.
2. Push the start button to confirm the function. The display shows '140'.
3. To select the convection temperature:
a. Push the cooking button.
b. Turn the selection knob.
Note:
The temperature can be set from 140°C to 230°C.
4. Push the start button to confirm the temperature.
5. Push the start button again to start the preheating.
When the appliance is preheated, a buzzer sounds two times and the preheating temperature flashes on the
display.
6. Place food in the appliance and close the door.
7. Turn the selection knob to adjust the cooking time.
Note:
The maximum cooking time is 95 minutes.
8. Push the start button to start the appliance.
USING THE CONVECTION COOKING FUNCTION (WITHOUT PREHEATING)
1. Push the cooking button three times. '140' flashes on the display.
2. Push the start button to confirm the function. The display shows '140'.
'Home fry menus'
.
English
•
35