Technical Specifications; Details Of Materials In Direct Contact With Dough; Installation And Commissioning; Unpacking The Machine - JAC TRADILEVAIN TL40 Originalanleitung

4

TECHNICAL SPECIFICATIONS

4.1 Technical specifications
Height, lid closed (mm)
Width (mm)
Depth (mm)
Packaging (mm)
Net weight (kg)
Net weight + packing (kg)
Power rating (kW)
Motor type
220 V - 50 Hz (A)
380 V - 50 Hz (A)
Total tank volume
Max. sourdough starter
working capacity (L)
Initial sourdough starter
capacity (L)
4.2

Details of materials in direct contact with dough.

Tank: STAINLESS STEEL 304
Blade: STAINLESS STEEL 304
Probe housing: STAINLESS STEEL 304
Tank seal: EPDM
Valve: Stainless steel 304
Cover: Stainless steel 304
5

INSTALLATION AND COMMISSIONING

5.1

Unpacking the machine:

Machines are delivered from our works on pallets, strapped and protected with cardboard. First of all,
the packaging must be examined and any damage caused in transit must be declared directly to the
carrier.
A. Remove the wooden case.
B. Remove the foam pads wedging the cooling unit
C. Remove the wooden battens wedging the castors
D. Take the machine off the pallet. Make sure you do this with at least two people in order to
lower it as gently as possible onto the floor.
After unpacking your machine, check that it has not been damaged in transit. Notify us of any
defects.
English
TL40
1434
500
890
590*1040*1640
200
245
1.6
Three-phase
10
10
80
40
12
8
TL105
1614
680
1165
770*1250*1800
290
337
3.6
Three-phase
15.5
9.6
210
105
31.5
TL220
1795
1076
1422
1220*1560*2090
420
520
6.3
Three-phase
33
19.5
450
220
65