Error Messages; Baking Bread; Inserting The Ingredients; Inserting The Baking Mould - Silvercrest KH 1172 Bedienungsanleitung

Error Messages

• If the display 7 shows "HHH" after the pro-
gramme has been started, it indicates that the
temperature in the Bread Baking Machine is still
too high. Remove the power plug. Open the appli-
ance lid 2 and allow the machine to cool down
before re-using it.
• If a new Programme cannot be started directly
after the Bread Baking Machine has completed
a baking process, it means the appliance is still
too hot. In this case the display panel reverts to
the default setting (Programmme 1). Open the
appliance lid 2 and allow the machine to cool
down before re-using it.
Note:
The appliance does not allow itself to start until the
appliance has cooled itself down.
• If the display 7 indicates "EEE" after the pro-
gramme has been started, first of all switch the
Bread Baking Machine off and then back on by
removing and then re-inserting the power plug
from/into the wall socket. Should the error display
continue, make contact with Customer Services.

Baking bread

Inserting the ingredients

• Attach the kneading hook q on the drive shaft
5.
• Insert the ingredients into the baking mould 4.
The ingredients must be placed into the baking
mould 4 in the sequence detailed in the indivi-
dual recipe. Ensure that no contamination from
outside can adhere to the baking mould 4.

Inserting the baking mould

Place the baking mould 4 slightly slanting on the
drive shaft. Turn the baking mould 4 lightly in a
clockwise direction, until it is sitting correctly in the
baking space 0. (Marking "
baking space 0).

Switching on

• Insert the plug into a properly installed power
socket.

Programme selection

• Choose the desired programme with the button
Programme selection
• Choose the desired browning with the button
Browning Level
• Choose the desired bread weight with the button
Bread Weight
• To start the programme immediately, press the
button Start/Stop

Time delay/Timer function

• Choose the desired programme with the button
Programme selection
• Choose the desired browning with the button
Browning Level
• Choose the desired bread weight with the button
Bread Weight
• With the button Time
of the programme.
• Add to the time automatically given in the respective
programme the number of hours and minutes
after which the programme should be finished.
If necessary, take into consideration the keep-
warm time of one hour (on completion of the
baking process)!
The programme can, with the help of the time delay,
be finished a maximum of 13 hours after the start of
the programme.
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LOCK" in the
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you can delay the start