Hints And Tips; Normal Operating Sounds; Ice-Cube Production; Cold Accumulators - AEG SCE81826TS Benutzerinformation

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refrigerator compartment or at room
temperature, depending on the time
available for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
4.7 DYNAMICAIR
The refrigerator compartment is
equipped with a device that allows rapid
cooling of food and keeps a more
uniform temperature in the
compartment.
This device activates automatically when
needed, for example for a quick
temperature recovery after door opening
or when the ambient temperature is
high.

5. HINTS AND TIPS

5.1 Normal operating sounds

The following sounds are normal during
operation:
• A faint gurgling and bubbling sound
from coils sound when refrigerant is
pumped.
• A whirring and pulsating sound from
the compressor when refrigerant is
pumped.
• A sudden cracking noise from inside
appliance caused by thermic
dilatation (a natural and not
dangerous physical phenomenon).
• A faint click noise from the
temperature regulator when the
compressor switches on or off.
It is possible to switch on the
device manually when
needed (refer to
"DYNAMICAIR function").
The DYNAMICAIR device
stops when the door is open
and restarts immediately
after the door closing.

4.8 Ice-cube production

This appliance is equipped with one or
more trays for the production of ice-
cubes.
Do not use metallic
instruments to remove the
trays from the freezer.
1. Fill these trays with water
2. Put the ice trays in the freezer
compartment.

4.9 Cold accumulators

The freezer contains at least one cold
accumulator which increases storage
time in the event of a power cut or
breakdown.

5.2 Hints for energy saving

• Do not open the door frequently or
leave it open longer than absolutely
necessary.
• Do not remove the cold accumulators
from the freezer basket.
5.3 Hints for fresh food
refrigeration
To obtain the best performance:
• do not store warm food or
evaporating liquids in the refrigerator
• do cover or wrap the food, particularly
if it has a strong flavour
• position food so that air can circulate
freely around it