Redmond RMC-M4502E Bedienungsanleitung Seite 11

Foods were not properly
We recommend that you use the recipes adapted for the device. Try choosing
processed (were not rinsed
proven recipes only. Set the time and cooking program, choose ingredients,
well, etc.)
proportions, and the size of the pieces according to the recipe.
Wrong general proportions or
Whole grains, meat, fish, and seafood need to be thoroughly rinsed before cooking
ingredients
We recommend you to rinse the product thoroughly, to remove the steam valve,
The product froths
or to cook with the lid open
THE DISH GETS BURNT
The bowl was not properly washed before Before cooking ensure that the bowl is clean and has no
cooking. Non-stick coating is damaged coating defects
General amount of ingredients is smaller than
Use proven recipes adapted for the device
recommended
Reduce the cooking time or follow recommendations given
Cooking time was too long
in the recipe adapted for your model
For regular frying add an amount of vegetable oil just enough
Frying: oil was not added; the ingredients have to cover the bottom of the bowl
not been stirred or turned over For proper frying stir or turn the ingredients occasionally in
the bowl while cooking
Stewing: not enough liquid Add more liquid. Avoid opening the lid while cooking
Boiling: not enough liquid in the bowl Follow recommended amounts of liquids and solids while
(proportions were not observed) cooking
Baking: the bowl was not greased before Grease the bottom and sides of the bowl with butter or
baking vegetable oil before baking (do not pour oil inside)
INGREDIENTS LOSE THEIR SHAPE WHEN COOKED
The ingredients have been stirred a bit too While frying foods, it is enough to stir the ingredients every
often 5-7 minutes
Reduce cooking time or follow recommendations given in
Cooking time was too long
the recipe adapted for the device
PASTRY IS DAMP
Use ingredients according to the recipe. Avoid using
Improper ingredients were used (juicy fruit or
ingredients that contain excess moisture or use them in
vegetables, frozen berries, sour cream, etc.)
smaller amounts
We recommend that you take the baked product out of the
The baked product has been left in the
bowl right after the baking cycle is over or leave it on "Keep
multicooker with the closed lid for too long
Warm" mode for a short period of time only
PASTRY WON'T RISE
Eggs and sugar were not whisked well
The dough sat for too long before being baked
The flour wasn't sifted or the dough was not kneaded well
Wrong ingredients
Wrong recipe
Certain REDMOND Multicookers feature overheat protection in the "STEW" and "SOUP"
programmes. In case there is not enough liquid in the bowl, the appliance activates overheat
protection, automatically interrupts the programme, and switches to "Keep Warm".
Table of Default Settings
Recommendations
Programme
for use
VEGETABLES Steam vegetables
STEAM MEAT Steam meat
FISH Steam fish
VEGETABLES Frying vegetables
FRY MEAT Frying meat
FISH Frying fish
VEGETABLES Stewing vegetables
MEAT Stewing meat
STEW
FISH Stewing fish
RMC-M4502E
Use proven recipes adapted for the device.
Choose, measure and process the
ingredients according to the recom-
mendations given in the recipe.
0:10
0:40 0:05 — 1:00/1 min 24 + +
0:15
0:10
0:40 0:05 — 1:00/1 min – + +
0:15
0:20
1:00
0:10 — 0:12/5 min 24 – +
0:35
GBR
FRA
DEU
NLD
ITA
ESP
PRT
DNK
NOR
SWE
FIN
LTU
LVA
EST
ROU
HUN
BGR
HRV
SRB
SVK
CZE
POL
RUS
GRE
TUR
ARE
UKR
KAZ
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