ECG MH 910 Delizioso Bedienungsanleitung Seite 48

Unless you press OFF/WARM to cancel the program, the food will be kept warm for 24 hours.
7.
FRY mode
DO NOT CLOSE THE LID WHEN FRYING
1. Prepare food for the FRY mode according to the recipe.
2. Insert the removable cooking vessel in its place.
3. Add the appropriate amount of oil according to information in the recipe and do not exceed 1/2 of the capacity
of the inner vessel.
Press MENU repeatedly until the indicator "FRY" lights up. The LED display shows the default frying time.
4.
Press HOUR (hours) and MIN (minutes) to adjust the frying time as required in the range between 5 and
5.
59 minutes.
Press START and the frying time starts counting down.
6.
7. After the frying time expires, the pot beeps and automatically switches to "keep warm" mode.
Unless you press OFF/WARM to cancel the program, the food will be kept warm for 24 hours.
8.
YOGURT mode
1. Prepare food for the YOGURT mode according to the recipe.
2. Insert the removable cooking vessel in its place.
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Press MENU repeatedly until the indicator "YOGURT" lights up. The LED display shows the default cooking
3.
time.
Press HOUR (hours) and MIN (minutes) adjust the cooking time.
4.
5. Press START and the cooking time starts counting down.
6. After the cooking time expires, the pot beeps and automatically switches to "STANDBY" mode.
7. You cannot use the keep warm function in this mode.
REHEAT
This mode is used to reheat rice, pasta, leftovers and cold meals. Heating food may require periodic stirring to avoid
burning or sticking to the bottom of the removable cooking vessel.
1. Before heating the cold foods, add a small amount of water using the provided measuring cup. Spread the cold
food over the vessel.
2. Press MENU repeatedly until the indicator "REHEAT" lights up. The LED display shows the default reheating
time.
Press MIN to adjust the reheating time as required in range between 8 and 25 minutes.
3.
Press ON/START to start reheating.
4.
5. After the reheating time expires, the pot beeps and automatically switches to "keep warm" mode. The LED
display will show the time of temperature maintenance, starting with "0000".
Unless you press the button OFF/WARM to cancel the program, the reheated food will be kept warm for
6.
24 hours.
STEAM mode
Steaming is a great way of cooking, thanks to its speed and minimal e ect on the taste and texture of food.
1. Prepare the food for steaming.
2. Insert the steamer in the removable cooking vessel. Pour water in the vessel to just below the bottom of the
steamer, about two cups. Place the food on the steamer or on a plate.
Press MENU repeatedly until the indicator "STEAM" lights up. The LED display shows the default cooking time.
3.
You can adjust the default cooking time using HOUR (hours) and MIN (minutes) in range between 5 minutes
4.
and 2 hours. Press START and the programmed time starts counting down.
5. After the cooking time expires, the pot beeps and automatically switches to "keep warm" mode. The LED
display shows the time of temperature maintenance, starting with "0000".
Unless you press the button OFF/WARM to cancel the program, the reheated food will be kept warm for
6.
24 hours.
Note:
• Press OFF/WARM switch o the keep warm function.
• For best results stir the rice within 30 minutes after nishing cooking it. The rice is ready to be served.
• We recommended to keep the ratio of the volume of rice to water as 1:1. Maximum amount of rice is 8 cups.
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