14
www.electrolux.com
Food
Biscuits /
pastry
strips -
one level
Biscuits /
pastry
strips -
two levels
Meringues 120
1)
Buns
Eclairs
Plate tarts 180
Rich fruit
cake
Victoria
sand‐
1)
wich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
White
1)
bread
Rye bread 190
1)
Pizza
Top / Bottom Heat
Tempera‐
Shelf po‐
ture (°C)
sition
140
3
-
-
3
190
3
190
3
2
160
1
170
1
Top / Bottom Heat
Tempera‐
Shelf po‐
ture (°C)
sition
190
1
1
230 - 250
1
Fan Cooking
Tempera‐
Shelf po‐
ture (°C)
sition
140 - 150
3
140 - 150
2 and 4
120
3
180
3
170
3
170
2
150
2
160
1
Fan Cooking
Tempera‐
Shelf po‐
ture (°C)
sition
190
1
180
1
230 - 250
1
Time
Com‐
(min)
ments
30 - 35
In a bak‐
ing tray
35 - 40
In a bak‐
ing tray
80 - 100
In a bak‐
ing tray
15 - 20
In a bak‐
ing tray
25 - 35
In a bak‐
ing tray
45 - 70
In a 20 cm
cake
mould
110 - 120
In a 24 cm
cake
mould
50 - 60
In a 20 cm
cake
mould
Time
Com‐
(min)
ments
60 - 70
1 - 2
pieces,
500 gr per
piece
30 - 45
In a bread
tin
10 - 20
In a bak‐
ing tray or
a deep
pan