EN
Basic Functions
Defrosting by weight (automatic)
Use this function to defrost meat, poultry, fish, fruit and bread quickly.
1. Press the "On/Off" key to switch the oven on.
2. Press the "Auto-cook programs" key "P".
The key turns red.
3. Press the ">" to highlight the Defrost by
Weight function.
4. Press the "OK" key to select the function.
5. Press the "+" and "–" keys to select the
desired Program (see table below).
6. Press the ">" key.
The following table shows the defrosting by weight function programmes, indicating weight intervals, and
defrosting and standing times (in order to ensure the food is of a uniform temperature).
Programme
P 01
P 02
P 03
P 04
P 05
Important Note: see "General instructions for defrosting".
Defrosting by time (manual)
Use this function to defrost any type of food quickly.
1. Press the "On/Off" key to switch the oven on.
2. Press the "Auto-cook programs" key "P".
3. Press the "OK" key to select the function.
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Food
Weight (g)
100 – 2000
Meat
100 – 2500
Poultry
100 – 2000
Fish
100 – 500
Fruit
100 – 800
Bread
7. Press the "+" and "–" keys to set the desired
Food Weight.
8. If you want to modify any of the above
parameters, press the "<" or ">" keys to
select the parameter and then the "+" and "–"
keys to set a different value.
9. Press the Start key. The oven will start to
operate.
Time (min)
2 – 43
2 – 58
2 – 40
2 – 13
2 – 19
4. Press the "+" and "–" keys to set the desired
Operating Time.
5. Press the Start key. The oven will start to
operate.
Standing time (min)
20 – 30
20 – 30
20 – 30
10 – 20
10 – 20