Pkm SH7-50GK Bedienungsanleitung Seite 26

Dear customer! We would like to thank you for purchasing a product from our
wide range of domestic appliances. Read the complete instruction manual before
you operate the appliance for the first time. Retain this instruction manual in a safe
place for future reference. If you transfer the appliance to a third party, also hand
over this instruction manual.
Index
1. Safety instructions........................................................................................................ 27
2. Installation .................................................................................................................... 31
2.1 Unpacking and positioning ................................................................................... 31
2.2 Electrical connection ............................................................................................. 31
3. Main components ........................................................................................................ 32
4. Operation ...................................................................................................................... 33
4.1 Before the first use................................................................................................. 33
4.2 Operating of the hob ............................................................................................ 33
4.3 Operating of the oven........................................................................................... 34
4.4 Operating of the grill ............................................................................................ 35
4.5 Guide rail levels ...................................................................................................... 36
4.6 Helpful hints/how to use the baking tray ........................................................... 36
4.7 How to save energy ............................................................................................... 37
5. Cleaning and maintenance .......................................................................................... 38
5.1 Replacing of the illuminant .................................................................................. 39
5.2 Removing of the door........................................................................................... 39
5.3 Removing of the glass panel ................................................................................ 40
5.4 Trouble shooting .................................................................................................... 40
6. Baking times ................................................................................................................. 41
6.1 Cakes/pastry ........................................................................................................... 41
6.2 Meat/poultry .......................................................................................................... 42
6.3 Grilling .................................................................................................................... 43
7. Technical data ............................................................................................................... 44
8. Waste management ...................................................................................................... 45
9. Guarantee conditions .................................................................................................. 46
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