Use; Weighing Function; Saving Personal Data; Measurement And Analysis - AEG PW 5661 FA Bedienungsanleitung, Garantie

English
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The method of measurement is referred to as "bioelectric
impedance analysis" (BIA), a factor which is based on the re-
lationship between body weight and associated body water
percentages as well as on other biological data (age, gender,
body weight).

Use

NOTE:
• The buttons are touch buttons. Touch the buttons
lightly with a finger to execute the function.
• The scales are factory set with the units "kg" and "cm".
To change the settings to "lb" or "St:lb"as well as "
proceed as follows:
1. Turn on the scales by light pressure with the foot onto the
weighing surface.
2. Repeatedly press the button until the desired weight
unit is displayed. The unit for the height also automati-
cally changes.

Weighing Function

1. Place the scale on a hard, flat surface (avoid carpets). An
uneven floor contributes to inaccurate measurements.
2. Stand on the scales with both feet. The device switches
on automatically.
3. Distribute your weight equally and wait for the scale to
determine your weight.
4. The digits on the display will flash before your exact
weight will be shown.
• In order to extend the battery life, the device will auto-
matically turn off 12 seconds after you have stepped off
the scale.
• If there is no weight determination while "0.0" is shown,
the scale will shut off automatically after 12 seconds.

Saving Personal Data

NOTE:
• The scale has default values that you can change, as
described below.
• Carry out the following steps in sequence and within a
few seconds. Otherwise, the device will automatically
cancel input mode.
• Holding one of the buttons (
prox. 2 seconds selects fast mode.
1. Press the button SET. The memory location selected last
flashes on the display (for example P0). Confirm the set-
ting by pressing SET or select another memory space by
pressing the / button. Then press SET to go to the
next setting.
2. The symbol for "male" or "female" will flash. Confirm
the setting by pressing SET or use the
choose the symbol for your gender. Then press SET to
go to the next setting.
3. The setting AGE will flash. Select your age by pressing
4. The height setting will flash. Select your height by press-
5. Then you see the symbol of the gender and the previous-
You now have the following options:
• Press the SET button repeatedly to display the settings
• You can set further preset locations. Proceed as described
• You can immediately start measuring.
",

Measurement and Analysis

Record your personal data in the memory.
• The analysis scale will only work correctly when you are
• If necessary wipe the contact surfaces to improve
• Due to the significant fluctuation of body fat, it is dif-
1. Press the SET button. Use the
2. Stand on the contact surfaces (5) of the scales with both
3. Firstly your weight will flash on the display. The analysis
/ ) pressed for ap-
Afterwards the determined data will be shown repeatedly.
Then the scale will automatically turn off.
/ button to
or button. Confirm your entry by pressing SET.
ing or button. Confirm your entry by pressing SET.
ly selected weight indication (0.0 kg / 0.0 lb / 0:00 St:lb) on
the display.
again or to change them.
above.
NOTE:
standing on the contact surfaces barefoot and with
slightly moistened foot soles, if possible. Completely
dry foot soles can lead to unsatisfactory results as they
have a conductivity that is too low.
results.
ficult to attain a standard value. On average the optimal
testing time is between 6 p.m. and 8 p.m, since the
body fat remains very consistent during this period of
time.
the stored position at which your data is saved. The loca-
tion flashes for approx. 3 seconds. Then the symbol of
the gender and the previously selected weight indication
(0.0 kg / 0.0 lb / 0:00 St:lb) appear.
feet.
starts after the display has stopped flashing. Remain on
the scales until the last display (KCAL) has appeared.
The following results are displayed one after the other:
1. The body fat proportion in % (FAT) and the rating
2. The proportion of body fluid % (WATER)
3. The proportion of muscle mass in % (MUSCLE)
4. The bone weight in % (BONE)
5. The basal metabolic rate of the daily energy require-
ment in KCAL
/ button to select