Burning; Fire With Oven; Fire With Fan(S); How The Fan(S) Work - Dik Geurts Bora EA Bedienungsanleitung

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5.3 Burning

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Allow the fire to continue burning on small wood blocks until a properly burning fire is created with a glowing
ember bed.
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In case of a wide fire: now distribute the glowing fire bed over the fire's width and place a few more small wood
blocks on top of it.
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Then fill the fire with larger wood blocks (see table 2 in Appendix 1 for the amount) after the small wood blocks
have been burnt for a large part. If necessary, further open the air supply slide for a moment, to allow the fire to
burn properly again.
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No fuel should be added to a low bed of ash. To avoid excessive smoke always repeat the re-lighting process.
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Control the output with the air supply slide only after approx. 15-20 minutes when there is a properly burning fire
with ember bed.
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If applicable, control the draught with the flue valve, in such a way that a calm flame picture is created.
Make sure that wood blocks do not fall/lie against the glass pane.
!CAUTION
• carefully pace the wood blocks in the fire in order to prevent the inner lining from getting damaged.
!Tip
Be particularly cautious in case of wood stems with side branches;
• place the wood blocks loosely on top of each other and make sure they can be reached by sufficient air;
• if the fire is not burning properly, you can temporarily open the slide of the air supply further;
• do not only use soft wood, but mix it with hard wood in particular..
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Refill the fire before the flames have gone out of the fire. This will be approximately every 30 to 45 minutes.
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Always allow the fire to burn empty when you stop burning.
Smoke
Light coloured (white or colourless) smoke indicates that suitable wood is used and that there is a good
combustion. Grey, blue or even black smoke is created in case of incomplete combustion, e.g. as a result of moist or
excess wood.
5.4 Fire with oven (if applicable)
If your fire is provided with an oven, you can use it to heat or cook dishes.
You can close the oven, using the valve (see Appendix 2, Fig. 6 (K)). You will usually suspend it at the side of the fire,
because air for glass pane aeration is supplied by the oven. Use the oven glove for this.
When used, you must always place aluminium foil in the oven in order to avoid fat from getting on the oven surface
and burning into it. Only use the oven after the fire's paint has hardened (see section 4.1).

5.5 Fire with fan(s)

Appliances that are made with fans will heat a room more quickly and increase comfort. As soon as the fan is
switched on you will be able to feel a pleasant warm air flow.

5.5.1 How the fan(s) work

The fans are operated by means of the switch on the appliance.
We distinguish three positions (see Appendix 2, Fig. 7):
Position I – ON (the fans are running, irrespective of the fire's temperature)
Position O – OFF (the fans are off)
Position II – AUTO (the fans will only run when the fire has reached the required temperature)
If the switch is in position II, the fans will be controlled by means of a temperature switch. The fans will become
operational automatically, as soon as the fire reaches the correct temperature. This depends on your installation
and your heating behaviour and may take an hour in some instances. After the appliance has cooled down, the fans
will switch off automatically.
The speed of the fans is controlled by means of a slider on the adapter. In position 1 the fans will run at the lowest
speed, in position 4 they will run at the highest speed.
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