BRAYER BR2833 Bedienungsanleitung Seite 9

Frozen potato 190 °C
chips
Notes: the table information is for recommendation only,
if you find the frying result unsatisfactory, in this case
change the products amount or the frying time.
• When frying fat heats up to the set temperature, the
indicator (8) « » will go out.
• Put the required products amount in the basket (14)
(the products must be dry, if frozen, try to shake off as
much ice as possible).
• Make sure that no water drops get into frying fat,
otherwise the heated fat splashes.
• Press the « »-button (7), the lid (1) will open.
• Holding the basket (14) by the handle (11), carefully put
the basket (14) in the deep fryer.
• Close the lid (1) (pic. 3), slide and hold the clamp (13),
release the handle (11) and the clamp (13) (pic. 4).
• Turn the knob (12) clockwise and set the necessary
signal time «5-30», when such time is over you will
hear a sound signal.
• The deep fat fryer lid (1) must be closed during the
operation.
• Beware of steam outflow from the grid (3) and the gaps
between the lid (1) and the deep fat fryer body (6) and
keep your hands and other open parts of your body
away from the grid (3) and the gaps.
• After you finish cooking, switch the unit off by setting
the temperature control knob (10) to the position «●»
and disconnect the power plug from the mains.
• Press the button (5) (fig. 1), hold the lid (2) and open
10-14 350-650
• To avoid hot steam burning, do not lean over the
• ake the handle (11), slide and hold the clamp (13),
• Holding the handle (11), take the basket (14), then
Notes:
In case of products or frying fat ignition, take the
power plug out of a socket immediately, cover the
deep fat fryer with a thick, and, if possible, damp and
non-flammable cloth and take additional fire spread
prevention measures. DO NOT EXTINGUISH THE
FLAME WITH WATER!
it slowly.
deep fat fryer or hold your hands over the deep fat
container.
lift the handle (11) to the horizontal position, release
the clamp (13). Lift the basket (14) and hang it on the
edge of the container (4).
put the ready product from the basket (14) into a
suitable dish.
- when switching the unit on for the first time, a
foreign smell or some smoke from the heating
element can appear - this is acceptable and not a
warranty case;
- before eating products, make sure they are
completely fried;
- Take products out of the deep fat fryer immediately
after frying; a long products keeping in frying fat
may cause their or fat ignition.
EN 9