Philips AVENT SCF883/02 Benutzerhandbuch Seite 23

Problem Possible cause
You have been
using the blending
function continuously
for more than 30
seconds.
The appliance There is too much
makes a lot of food in the jar.
noise, produces
an unpleasant
smell, is hot to
touch, emits
smoke, etc.
You have been using
the blending function
for too long.
The appliance The sieve is not
produces a lot attached to the jar lid.
of noise and
vibration during
blending.
Temperature of There is too much
the defrosted food in the storage
food is still low. pot.
Food in the storage
pot is too viscous.
The storage pot The storage pot lid is
leaks during not closed correctly.
reheating/
defrosting.
Water in the Food particles have
water tank has entered the water
an unusual color tank during use.
when you pour it
out of the water
tank or when it
enters the jar
during steaming,
or the water in the
water tank has an
unpleasant smell.
All manuals and user guides at all-guidesbox.com
Solution
Stop blending and let the appliance cool
down for a few seconds and then start
blending again.
Switch off the appliance and process a
smaller quantity.
Do not let the appliance blend
continuously for more than 30 seconds
at a time.
Make sure that the sieve is attached to
the jar lid.
Make sure that the amount of food in
the storage pot does not exceed the
maximum scale marked on the side of
the pot.
Let the appliance cool down for 10
minutes and defrost again.
Before putting the storage pot in the jar
to reheat/defrost, make sure that the lid
is closed correctly.
Clean the water tank according to the
instructions in the chapter "Cleaning and
descaling". Use the appliance strictly
according to the instructions. Make sure
you do not overfill the water tank with
water (max. 250 ml) and that you do not
overfill the jar with food (do not fill the
jar past the top edge of the plastic part
of blade unit). Do not steam the same
ingredients for more than 30 minutes or
add liquid to the jar to steam. After you
have put liquids in the jar, never put the
jar in the steaming position with the jar
lid on the bottom.
ENGLISH
25