Product information given in accordance with Commission Regulation (EU) No 66/2014 supplementing
Directive of the European Parliament and Council Directive 2009/125/EC with regard to eco - design
requirements for household ovens, hobs and range hoods
Household electric hobs
Model identifier
Hob type (electric / gas / gas -electric)
Number of cooking zones
Heating technique (induction cooking
zones or heating areas, radiant heating
zones, solid hobs)
Usable surface diameter for
electric cooking zone rounded
to 5 mm [Ø cm]
Energy consumption for each
cooking zone per kg, EC electric
cooking [Wh/kg]
Energy consumption by the hob per
kg EC electric hob [Wh/kg]
In order to determine compliance with the eco -design requirements, the measurement methods
and calculations of the following standards were applied:
EN 60350 - 1
EN 60350 - 2
PRODUCT INFORMATION
BHI68510
PBCP4VI501FT
1106049
V / O / O
V / O / O
FL
Ø 16,0
RL
Ø 20,0
RR
Ø 16,0
FR
Ø 18,0
FL
188,9
RL
188,9
RR
188,9
FR
188,9
188,9
4