Cleaning
■
Clean the inside immediately after
use. Use a damp cloth to remove any
condensation, liquid that has boiled over
and food remains. Crumbs and liquid that
remain behind absorb microwave energy
and lengthen cooking times.
■
Clean the inside and outside of the oven
regularly using soapy water and dry it
thoroughly with a dry cloth.
■
Make sure that the microwave distributer
cover is clean. A cover which is not clean
may cause sparking.
■
Clean the accessories regularly; use
soapy water and a brush and dry the
accessories thoroughly with a dry cloth.
The accessories may also be washed in a
dishwasher.
■
Odours will disappear if you put a glass of
vinegar or water with lemon juice added
in the oven space. Switch the microwave
on for two minutes on full power. Then
wipe with a damp cloth.
■
Check the door catch and the door seal
regularly for damage.
■
Do not use the microwave oven if the door
or door catch are damaged.