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Cleaning

Clean the inside immediately after
use. Use a damp cloth to remove any
condensation, liquid that has boiled over
and food remains. Crumbs and liquid that
remain behind absorb microwave energy
and lengthen cooking times.
Clean the inside and outside of the oven
regularly using soapy water and dry it
thoroughly with a dry cloth.
Make sure that the microwave distributer
cover is clean. A cover which is not clean
may cause sparking.
Clean the accessories regularly; use
soapy water and a brush and dry the
accessories thoroughly with a dry cloth.
The accessories may also be washed in a
dishwasher.
Odours will disappear if you put a glass of
vinegar or water with lemon juice added
in the oven space. Switch the microwave
on for two minutes on full power. Then
wipe with a damp cloth.
Check the door catch and the door seal
regularly for damage.
Do not use the microwave oven if the door
or door catch are damaged.

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