DAILY USE
Select a heating function.
7.2 Heating functions
Standard heating functions
Heating function
True Fan Cooking
Conventional
Cooking
AirFry
Pizza Function
Bottom Heat
Frozen Foods
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Start cooking
Application
To bake on up to three shelf positions at the same time and to dry food.
Set the temperature 20 - 40 °C lower than for Conventional Cooking.
To bake and roast food on one shelf position.
To fry food without oil.
To bake pizza. To make intensive browning and a crispy bottom.
To bake cakes with crispy bottom and to preserve food.
To make convenience food (e.g., french fries, potato wedges or spring
rolls) crispy.
Set the temperature.
Press
.