IKEA KULINARISK Bedienungsanleitung Seite 16

ENGLISH
Warning! Use only water. Do not
use filtered (demineralised) or
distilled water. Do not use other
liquids. Do not put flammable or
alcoholic liquids into the water
drawer.
1. Prepare the food in the correct
cookware.
2. Press the cover of the water drawer to
open it.
3. Fill the water drawer with 900 ml of
water.
The water supply is sufficient for
approximately 55 - 60 minutes.
4. Push the water drawer to its initial
position.
5. Activate the appliance.
6. Select a steam heating function and the
temperature.
7. If necessary, set the function Duration
or End Time
When the steam generator is
empty, an acoustic signal sounds.
The signal sounds at the end of the cooking
time.
8. Deactivate the appliance.
9. Empty the water drawer after the steam
cooking is completed.
Caution! The appliance is
hot. There is a risk of burns.
Be careful when you empty
the water drawer.
Let the appliance dry fully with the door
open.
Warning! Wait a minimum of 60
minutes after each use of the
steam cooking in order to
prevent hot water from exiting
the water outlet valve.
.
Tank Empty indicator
The display shows: Water required and an
acoustic signal sounds when the tank is
empty and must be refilled.
For more information refer to "Steam
Cooking".
Tank Full indicator
When the display shows: Water tank full,
you can use the steam cooking.
An acoustic signal sounds when the tank is
full.
If you put too much water into
the tank, the safety outlet moves
the excess water to the bottom of
the oven.
Remove the water with a sponge
or cloth.
Emptying the water tank
Caution! Make sure that the
appliance is cool before you start
to empty the water tank.
1. Prepare the draining pipe (C), included
in the same package with the user
manual. Put the connector (B) onto one
of the ends of the draining pipe.
16