Bartscher M 5110 Bedienungsanleitung Seite 43

Cooking/baking with recirculated air
M 1
M 2
I 6
M 3
M 4
I 7
T 2
I 10
To set cooking/baking with the use of
RECIRCULATED AIR, turn the M 1 function
dial clockwise to the position
I 2
Next, set the cooking/baking temperature by
turning the
the desired value.
Lastly, set the cooking/baking time by
turning the
desired value.
After the set time has expired an alarm will
sound, the device will turn off and cooking
will finish.
To cook without setting the time, turn the
S 1
time dial to
Ventilator speed is set by pressing the
T 2
switch . Choose the desired level and set
the switch to the desired position
S 2
Attention:
Check that the switch
(time activation).
Cooking/baking with recirculated
air and steam
S 3
To add steam to the process of cooking/
baking with RECIRCULATED AIR, turn the
I 8
M 4
dial to the desired position (1 – 10).
T 1
Turn it clockwise to increase steam in the
compartment, and counterclockwise to
reduce steam. When the dial is facing
upwards, the steam mechanism is turned off.
I 2
M 2
temperature dial clockwise to
M 3
time dial clockwise to the
I 6
(unlimited time).
T 1
is in position
.
I 7 or I 10
.
I 8
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