de
en
Preparation using
coffee beans
This.fully.automatic.espresso.machi�e.
gri��s.bea�s.freshly.for.each.brew..
The.applia�ce.must.be.rea�y.for.use..To.
prepare.a.coffeebase�.�ri�k.with.milk,.first.
i�sert.the.milk.tube.i�to.a.milk.co�tai�er.
a��.tur�.the.rotary.selector.(6b).to."Milk.
j
froth"..
.
Important:.Drie�.milk.resi�ue.is.�ifficult.
to.remove,.so.the.milk.frother.(6).must be.
clea�e�.with.lukewarm.water.imme�iately.
after.use.a��.ri�se.usi�g.the.
system
.programme.(see.page.30).
Tip: If.possible,.use.o�ly.bea�s.for.fully.
automatic.coffee.a��.espresso.machi�es..
For.optimal.quality,.�eepfreeze.the.bea�s.
or.store.i�.a.cool.place.i�.seale�.co�tai�ers..
Coffee.bea�s.ca�.be.grou��.while.froze�.
Important:.Fill.the.water.ta�k.(17).with.
fresh.water.every.�ay..The.ta�k.(17).shoul�.
always.co�tai�.sufficie�t.water.for.operati�g.
the.applia�ce.
Preparation
1.. Place.the.prewarme�.cup(s).u��er.the.
coffee.outlet.(7)...
Tip:.For.a.small.espresso,.always.pre
heat.the.cup,.e.g..usi�g.hot.water.
2.. Select.the.require�.coffee.a��.the.re
quire�.percup.qua�tity.by.tur�i�g.the.
upper.rotary.k�ob.(15)..The.selecte�.
coffee.a��.the.percup.qua�tity.are.
show�.i�.the.�isplay.
3.. Select.the.require�.coffee.stre�gth.by.
tur�i�g.the.lower.rotary.k�ob.(14)..The.
selecte�.coffee.stre�gth.is.show�.i�.
the.�isplay..To.prepare.two.cups.at.the.
same.time,.press.the.
(o�ly.for.�ri�ks.without.milk.a��.without.
the.aromaDoubleShot.fu�ctio�).
4.. Press.the.start.butto�.(10).
28
TE506_1DE.indb 28
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Rinse milk
d
..butto�.(11).
The.coffee.is.brewe�.a��.the�.�ispe�se�.
i�to.the.cup(s).
N.B.:.With.some.setti�gs.the.coffee.is.
prepare�.i�.two.stages.(see."aromaDouble
Shot".o�.page.24)..Wait.u�til.the.proce�ure.is.
fully.complete�.
Press.the.start.butto�.(10).agai�.to.cut.the.
brewi�g.process.short.
Preparation using
ground coffee
This.fully.automatic.espresso.machi�e.ca�.
also.be.operate�.with.grou��.coffee.(�ot.
i�sta�t.coffee.pow�er).
The.applia�ce.must.be.rea�y.for.use..To.
prepare.a.coffeebase�.�ri�k.with.milk,.first.
i�sert.the.milk.tube.i�to.a.milk.co�tai�er.
a��.tur�.the.rotary.selector.(6b).to."Milk.
j
froth"..
.
N.B.: The.aromaDoubleShot.fu�ctio�.ca�
�ot.be.use�.whe�.coffee.is.prepare�.usi�g.
grou��.coffee.
Important:.Drie�.milk.resi�ue.is.�ifficult.
to.remove,.so.the.milk.frother.(6).must be.
clea�e�.with.lukewarm.water.imme�iately.
after.use.a��.ri�se.usi�g.the.
system
.programme.(see.page.30).
Important:.Fill.the.water.ta�k.(17).with.
fresh.water.every.�ay..The.ta�k.(17).shoul�.
always.co�tai�.sufficie�t.water.for.operati�g.
the.applia�ce.
Preparation
1.. Ope�.the.�rawer.(4).
2.. Pour.i�.�o.more.tha�.2.level.measuri�g.
spoo�s.of.grou��.coffee...
Warning:.Do.�ot.use.whole.bea�s.or.
i�sta�t.coffee.
3.. Close.the.�rawer.(4).
Rinse milk
15.12.2010 11:49:23