Siemens CT636LE serie Gebrauchsanleitung Seite 58

en Simple troubleshooting
Problem
Coffee is too "acidic"
Coffee is too "bitter"
Coffee tastes burnt
Coffee is too "weak"
Ground coffee sticks in
the coffee drawer
stay in position in the
water tank
Bean container sticks
when inserting
The coffee grounds are
not compact and are too
wet
Grinding level adjustment
is stiff
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Cause
The grinding level is too
coarse Preground coffee is
too coarse
Unsuitable type of coffee
Unsuitable type of coffee
The brewing temperature is
too high
Unsuitable type of coffee
Coffee strength selected is too
weak
Ground coffee jammed in the
coffee drawer
Ground coffee sticks together Do not press the ground coffee
Coffee drawer is damp
correctly
There are beans in the
housing
or too coarse, or not enough
ground coffee has been used
Too many beans in the grind-
ing unit
Solution
Adjust the grinding unit to a
coffee
Change the type of coffee
Adjust the grinding level to a
coarser setting Use a coarser
ground coffee
Change the type of coffee
the section "Drink adjustment"
Adjust the grinding level to a
coarser setting Use a coarser
ground coffee
Change the type of coffee
coffee, see the section
"Drink adjustment"
drawer, clean and dry
thoroughly
drawer, clean and dry
thoroughly
straight down into the tank
connection
Adjust the grinding unit to a
2 level measuring spoons of
ground coffee
Dispensing a drink from coffee
beans Only make any subse-
quent changes to the grinding
level in small steps