ENGLISH
Programmes
Degree of
1)
Programme
soil
Type of load
All
Crockery, cut-
2)
lery, pots and
pans
Heavy soil
3)
Crockery, cut-
lery, pots and
pans
Fresh soil
4)
Crockery and
cutlery
Normal soil
5)
Crockery and
cutlery
All
6)
1) The pressure and the temperature of the water, the variations of the mains supply, the options and the quantity of
dishes can change the programme duration and the consumption values.
2) The appliance senses the degree of soil and the quantity of items in the baskets. It automatically adjusts the
temperature and quantity of the water, the energy consumption and the programme duration.
3) This programme has a high temperature rinsing phase for better hygiene results. During the rinsing phase, the
temperature stays at 70 °C for 10 to 14 minutes.
4) With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
5) This is the standard programme for test institutes. With this programme you have the most efficient use of water and
energy consumption for crockery and cutlery with normal soil.
6) Use this programme to quickly rinse the dishes. This prevents the remaining food to bond on the dishes and bad
odours to come out from the appliance.
Do not use detergent with this programme.
Information for test institutes
For all the necessary information for test performance. send an email to:
info.test@dishwasher-production.com
Write down the product number (PNC) that is on the rating plate.
Options
Activate or deactivate the options be-
fore the start of a programme. You
cannot activate or deactivate the options
while a programme operates.
Programme
phases
Prewash
Wash 45 °C or 70
°C
Rinses
Dry
Prewash
Wash 70 °C
Rinses
Dry
Wash 60 °C
Rinse
Prewash
Wash 50 °C
Rinses
Dry
Prewash
If one or more options are set, make
sure that the related indicators are on
before the programme starts.
Duration
Energy
(min)
(kWh)
90-140
1.1-1.8
140-150
1.5-1.7
30
0.9
150-160
1.0-1.1
12
0,1
7
Water
(l)
12-23
16-18
9
12
4